About Me
I am a dedicated and passionate Home Economist brought up in an artisan bakery I have always loved my work and spend much of my freelance career consulting for well-known brand leaders including Waitrose, Neff, Bosch, Siemens, The Womens’ Institute and Le Creuset.
A strong desire to share my knowledge has inspired me to create an online cookery school. I design and run cookery courses and demonstration classes full of all the useful hints and tips the cookery books forget to mention! A commitment to sensible eating, home cooking and baking underpin everything I do.
Professional Services
In addition to my new online courses, I have a wealth of experience in the following areas:
Food Styling
In House Product Training
Team Building Cookery Days
Recipe Writing
Recipe Development
Product Testing
Private Catering Events
Cookery Demonstrations
Private Online Cookery Classes
Please get in touch for more information.
